CardiovascularDisease.docx

 Grundy SM, Stone NJ, Bailey AL, Beam C, Birtcher KK, Blumenthal RS, Braun LT, de Ferranti S, Faiella-Tommasino J, Forman DE, Goldberg R, Heidenreich PA, Hlatky MA, Jones DW, Lloyd-Jones D, Lopez-Pajares N, Ndumele CE, Orringer CE, Peralta CA, Saseen JJ, Smith SC Jr, Sperling L, Virani SS, Yeboah J. 2018 AHA/ACC/AACVPR/AAPA/ABC/ACPM/ADA/AGS/APhA/ASPC/NLA/PCNA guideline on the management of blood cholesterol: a report of the American College ofCardiology/American Heart Association Task Force on Clinical Practice Guidelines. Circulation. 2019;139:e1082–e1143. DOI: 10.1161/CIR.0000000000000625

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2) Arnett DK, Blumenthal RS, Albert MA, Buroker AB, Goldberger ZD, Hahn EJ, Himmelfarb CD, Khera A, Lloyd-Jones D, McEvoy JW, Michos ED, Miedema MD, Muñoz D, Smith SC Jr, Virani SS, Williams KA Sr, Yeboah J, Ziaeian B. 2019 ACC/AHA guideline on the primary prevention of cardiovascular disease: a report of the American College of Cardiology/American Heart Association Task Force on Clinical Practice Guidelines. Circulation. 2019;140:e596–e646. DOI: 10.1161/ CIR.0000000000000678

 

 

3) Freeman AM, Morris PB, Barnard ND, Esselstyn CB, Ros E, Agatston A… & Kris-Etherton P. Trending cardiovascular nutrition controversies. J Am Coll Card. 2017: 69(9); 1172-1187. Doi: 10.1016/j.jacc.2016.10.086 

Liyanage T, Ninomiya T, Wang A, Neal B, Jun M, Wong MG, et al. Effects of the Mediterranean diet on cardiovascular outcomes—A systematic review and meta-analysis. PLoS ONE, 2016; 11 (8): e0159252. doi:10.1371/journal.pone.0159252

 

Virani SS, Alonso A, Aparicio HJ, Benjamin EJ, Bittencourt MS, Callaway CW, Carson AP, Chamberlain AM, Cheng S, Delling FN, Elkind MSV, Evenson KR, Ferguson JF, Gupta DK, Khan SS, Kissela BM, Knutson KL, Lee CD, Lewis TT, Liu J, Loop MS, Lutsey PL, Ma J, Mackey J, Martin SS, Matchar DB, Mussolino ME, Navaneethan SD, Perak AM, Roth GA, Samad Z, Satou GM, Schroeder EB, Shah SH, Shay CM, Stokes A, VanWagner LB, Wang N-Y, Tsao CW; on behalf of the American Heart Association Council on Epidemiology and Prevention Statistics Committee and Stroke Statistics Subcommittee. Heart disease and stroke statistics—2021 update: a report from the American Heart Association.  Circulation. 2021;143:e254–e743. doi: 10.1161/CIR.0000000000000950

 

 

2) Centers for Disease Control and Prevention. (2018, November 28). Heart Disease Maps and Data Sources. Centers for Disease Control and Prevention website.   Last reviewed December 2, 2019. Accessed December 24, 2021.

 

3) Pallazola VA, Davis DM, Whelton SP, Cardoso R, Latina JM, Michos ED, Sarkar S, Blumenthal RS, Arnett DK, Stone NJ, Wlety FK. A clinician's guide to healthy eating for cardiovascular disease prevention. Mayo Clin Proc Inn Qual Out. 2019; 3(3):251-267. doi:10.1016/j.mayocpiqo.2019.05.001 

 

 

4) The Nutrition Source. PREDIMED Study retraction and republication. Harvard T.H. Chan School of Public Health.    Published June 22, 2018. Accessed December 24, 2021

 

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